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Ajwain Seeds (Bishops weed) - 7oz (198gm)

These high quality Ajwain seeds are a perfect choice. Here's why :Salt FreeVegan NON GMO 198gm (7 oz)No Artificial Flavours..

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Black Mustard Whole (Kali Sarson Sabut) 312gm (11 oz)

Black Mustard Seeds (Kali Sarson Sabut) offer a sharp, earthy flavor that enhances traditional dishes with authentic, aromatic depth.100% pure whole black mustard seeds with no additives or preservativesStrong, pungent flavor ideal for traditional Indian cookingCommonly used in curries, pickles, len..

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Cardamom Seeds (Elaichi Dana) 3.25oz (92gm)

Excellent for making delicious chai, coffee, and baked goods. Add just a little for a lot of flavor.Real Product of India (Not Guatemala like many others), gives it an Authentic FlavorPacked in a no barrier Plastic Jar, let us tell you how important that is when using Indian Spices!Excellent for mak..

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Fennel Whole (Saunf Sabut) 198gm (7oz)

Fennel Whole (Saunf Sabut) offers a naturally sweet, licorice-like flavor perfect for cooking, baking, and mouth freshening.All natural whole fennel seeds with no additives, salt or preservatives.Commonly used as a mouth freshner or digestive after mealsNon GMO, vegan and suitable for a variety of..

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Fenugreek Whole (Methi Sabut) 312gm (11oz)

Fenugreek Whole (Methi Sabut) brings a warm, slightly bitter flavor that's essential in Indian cooking and spice blends.All-natural whole fenugreek seeds with no salt, additives, or preservativesRich, earthy taste perfect for curries, lentils, pickles, and spice mixesSupports traditional Ayurvedic a..

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Kalonji Whole (Onion Seeds, Nigella Seeds) 227gm (8oz)

Kalonji Whole (Onion Seeds/Nigella Seeds) adds a warm, slightly bitter flavor and crunch to breads, curries, and pickles. Pure, whole Kalonji (Nigella) seeds with no additives or preservatives Distinctive flavor with notes of onion, black pepper, and oregano Commonly used in naan, spice blend..

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Yellow Mustard Seeds (Pili Sarson) 10oz (285g)

Yellow Mustard Seeds add a mild, tangy heat and rich flavor to pickles, curries, and spice blends.Yellow mustard seeds are an important spice in many regional foods and recipes ranging from condiments, hollandaise dressing, soups, sauces, marinades, pickling blends, and rubs.Fresh spring mustard gre..

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